Central: Virgilio Martinez with Nicholas Gill
You can still purchase the Central: Virgilio Martinez with Nicholas Gill, and it will ship when back in-stock.
In his book Central, acclaimed Peruvian chef Virgilio Martínez shows us the innovative and exciting tasting menu at his signature restaurant, Central, in Lima, Peru. Each chapter includes recipes alongside beautiful photography and personal essays from the chef.
- written by Virgilio Martínez
- published by Phaidon
- 9” x 11”
- 288 pages